Global Fresh Series

In this week's episode of the Global Fresh Series, we take you inside the excitement and energy of the IFPA Global Produce & Floral Show in Orlando, Florida. From cutting-edge technology and sustainability initiatives to new product innovations and valuable industry connections, we explore the trends and conversations shaping the future of fresh produce and floral.

Join us as we share highlights from the show floor, discuss key challenges facing the industry, and reflect on the opportunities ahead. Plus, hear firsthand insights from exhibitors, industry leaders, and innovators who are helping drive the next chapter of the global...

Step onto the show floor with The Produce Industry Network as we bring you the sights, sounds, and biggest stories from the IFPA Global Produce & Floral Show in Orlando, Florida. In this special episode of the Global Fresh Series, we explore the latest innovations, emerging consumer trends, new product launches, and key industry conversations shaping the future of fresh produce.

#IFPA2026 #FreshProduce #Agribusiness #VoiceofFresh #ProduceInnovation

Join us on this week's Global Fresh Series as we take you inside Fruit Attraction in Madrid, Spain, one of the world's leading fresh produce trade events. We'll share insights from the show floor, highlight notable exhibitors, discuss the latest developments in fresh fruits and vegetables, and examine how industry leaders are navigating evolving consumer demands and international trade dynamics.

Whether you attended the event or are looking to stay informed on the latest developments in fresh produce, this episode delivers the essential takeaways and market intelligence you won't want to miss.

Join host Juanita Gaglio as she dives into the unprecedented El Nino event predicted to influence global weather through 2027, affecting agriculture, supply chains, and markets worldwide.

Discover how growers, shippers, and retailers can prepare for shifts in rainfall, drought, and temperature extremes shaping the future of fresh produce.

Plus, get insights on upcoming produce trade shows and hear from industry leaders on navigating these changes.

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This week on the Global Fresh Series, we head to Germany and Belgium to explore how two major European retailers are putting fruit and vegetables firmly in the spotlight. From Edeka’s latest recognition for produce expertise to Delhaize’s push to make fresh produce more appealing, convenient and affordable, we look at how retailers are using local sourcing, grower partnerships, innovation and the in-store experience to get consumers excited about fresh.

#innovation #freshproduce #freshfruit #freshvegetables #freshfruits #produceindustry #fruitsandveggies #consumer #leaders

This week on Global Fresh Series, we explore the consumer marketing strategies behind two standout apple varieties: Cosmic Crisp and Kissabel®. While one has built its brand around crunch, consistency, and nationwide appeal targeting the EU consumer with eating experiences; the other captivates shoppers with its striking red flesh and premium positioning. Join us as we unpack how these very different apples are connecting with consumers and carving out their place in the produce aisle. 🍎🎙️

#freshapples. #cosmiccrisp. #Kissabel®. #consumers

El Niño is back, and its impact is being felt in potato fields around the world. This episode of Global Fresh examines how shifting temperatures, rainfall patterns, and growing conditions are influencing potato harvests on different continents. What does it mean for growers, markets, and consumers? Tune in to find out.

#potatoes. #elnino #freshproduce

Global Fresh Series Podcast welcomes Dr. Jeffrey Groh, Ph.D., for a fascinating discussion on his research into avocado flower biology and the unique reproductive patterns that make avocados one of nature’s most intriguing crops. In this episode, Dr. Groh explores how avocado flowers function with both female and male phases at different times of the day, the science behind this phenomenon, and what it means for pollination, fruit production, and the future of avocado cultivation.

Join us for an engaging conversation that bridges cutting-edge research with real-world agricultural impact, offering fresh insights into the remarkable bi...

In this episode of the Global Fresh Series, we take a closer look at the latest apple outlooks from two of the world's key producing markets: Germany and the United States.

Germany's growers are facing a challenging season as heat waves, hail, and extreme weather reduce apple production and impact fruit quality across major growing regions. Meanwhile, the U.S. apple industry is navigating a smaller crop, shifting varietal preferences, rising production costs, and growing export opportunities in key markets such as Mexico and Canada.

#freshapples #EUappleproduction #USAapples. #freshfruit

This week on the Global Fresh Series, we explore the powerful market forces reshaping the global produce industry.

California's grape season is running dramatically ahead of schedule, setting the stage for a potentially tight supply situation later this year. We examine what an early finish in California and an early start in Peru could mean for retailers, importers, and consumers.

We also discuss the rapid resumption of avocado shipments from Mexico's Michoacán region following a temporary inspection pause that raised concerns throughout the North American supply chain. What does this latest incident mean for t...

Recent food safety alerts have put fresh produce under the spotlight once again. This week's Global Fresh Series examines the latest outbreaks, recalls, and industry responses while exploring how growers, shippers, retailers, and foodservice operators can protect consumer confidence during times of heightened concern. A must-listen discussion on one of the industry's most important topics.

#foodbornilness #lettuce # jalapenopeppers. #FDAfoodinspectors

This week on the Global Fresh Series Podcast, we explore the European Union's record-breaking fruit imports, which reached $77.4 billion in 2025, cementing its position as the world's largest fruit importer. From bananas and avocados to grapes, blueberries, and almonds, we examine the consumer trends, supply chain dynamics, and global suppliers fueling Europe's growing appetite for fresh produce. Join us as we discuss what this import surge means for exporters, retailers, and the future of international fruit trade. 🎙️🍌🥑🍇🫐🌍

#EUfruitimports. #bananas. #avocados #grapes #shelledalmonds

From an update on cyclosporiasis and its implications for the fresh produce industry to emerging scientific findings on lycopene-rich tomatoes and Parkinson's disease, this week's edition covers two important stories at the intersection of public health, food safety, and nutrition science.

#cyclosporiasis. #lycopene #tomatoes #parkinsons

In this episode of the Weekly Global Fresh Series, we examine the recent cyclosporiasis outbreak impacting the U.S. market and explore its implications for public health, fresh produce supply chains, and food safety practices. Our coverage break down what cyclosporiasis is, how outbreaks are investigated, the challenges facing growers and retailers, and the critical steps the fresh produce industry can take to strengthen consumer confidence and protect public health.

#foodsafety. #cyclosporiasis. #freshproduce #lettuce

This week on the Global Fresh Series, we welcomed Nick Lanoil and Chef Daniel Asher of The Maverick Culinary Collective for an engaging conversation on bringing innovation to foodservice. The duo shared how their unique approach helps chefs elevate menus by pairing fresh produce with thoughtfully selected complementary ingredients, creating solutions that inspire creativity, efficiency, and exceptional dining experiences. Discover how collaboration, culinary expertise, and fresh ingredients come together to help foodservice operators deliver bold flavors and memorable dishes.

#foodservice. #freshproduce. #culinarycollective

What will it take to keep Europe's pear orchards thriving in the decades ahead? In this episode of the Global Fresh Series, we dive into groundbreaking research on heat tolerance, water efficiency, and sustainable production that's redefining the future of pear growing. Join us for an insightful conversation with experts leading the way.

#freshpears. #Europesummers #precisionagriculture

Tune in for a timely discussion on the risks, opportunities, and innovations shaping the future of fresh produce in the face of rising temperatures.

Europe's latest heat wave is creating significant challenges across the fresh produce industry, from fields and orchards to distribution centers and retail shelves. In this episode of the Global Fresh Series, we explore how extreme temperatures are impacting crop yields, product quality, harvesting schedules, transportation logistics, and market pricing across key growing regions.

Join us as we examine the short- and long-term effects of climate-driven weather events on the global fresh...

Join the Global Fresh Series as we follow the journey of apples across continents and discover how growers, importers, and retailers work together to ensure European consumers continue to enjoy premium apples long after the local season ends. We discuss the outlook for the overseas apple program, changing trade flows, growing demand for premium varieties such as Pink Lady® and Rosy Glow, and how retailers are navigating a balanced market with stable pricing and consistent quality. The episode also examines the increasing importance of global sourcing, supply chain coordination, and year-round availability in today's fresh produce industry.

This week's Global Fresh Series takes you to the biggest stage—that could also be fresh produce's biggest opportunity, the FIFA 2026 World Cup to explore how growers, marketers, retailers, commodity boards, and foodservice operators can leverage the world's biggest sporting event.

With 48 nations competing across the United States, Canada, and Mexico, billions of viewers, millions of visitors, and six weeks of celebrations, the World Cup is far more than a sporting event—it's a global food occasion. Every match creates opportunities for family gatherings, watch parties, restaurant visits, retail promotions, and culturally inspired meals and it may repr...

In this episode of the Global Fresh Series Podcast, we explore how Europe’s potato industry — especially Belgium’s iconic frozen fry sector — was hit by a massive agricultural and economic crisis in 2026. Beyond potatoes, the episode is a broader story about globalization, supply chains, farming economics, and the uncertainty facing the next generation of agricultural producers.

At its heart, The Fry Crisis is a deeply human story — one about farmers confronting shrinking margins, changing markets, and the fear that the “good years are over.”

The story centers on Belgian farmer who was forced to dump thousands...

Join me for a fun, reflective, and produce-filled farewell to Greece as I wrap up an unforgettable month abroad—one conversation, one supermarket, and one peach at a time. 🇬🇷🍑🥒

After a month of living and working as a digital nomad in Athens, it’s time for a final stroll through the streets, markets, and produce aisles of Greece. In this episode of the Global Fresh Series, I reflect on the little things that slowly became part of everyday life—from deciphering Greek signs and mastering a few local phrases to navigating the rhythms of a city that feels both ancient...

In this episode of the Global Fresh Series Podcast, we take an in-depth look at the powerful food trends reshaping consumer behavior across Europe in 2026. From the explosive rise of high-protein products and functional foods to flexitarian eating, convenience-driven meals, premium indulgence, sustainability, and nostalgic comfort foods, Europe’s food landscape is evolving rapidly—but not uniformly.

Discover why Swedish consumers are embracing protein for satiety, why Italy resists the protein craze, how GLP-1 drugs are influencing food choices, and why consumers across the continent are demanding foods that are healthier, fresher, traceable, affordable, and emotionally comforting. Join...

Join host Juanita Gaglio from Athens, Greece, as she explores Brazil's rising role in the global mango market with expert guest Eryvan Pires, CEO of FruitMarket. Discover how Brazil's year-round mango supply supports key markets in Europe and the US, the intricate logistics behind keeping mangoes fresh across continents, and the future growth opportunities in mango consumption and marketing. A must-listen for anyone interested in the international fresh produce industry and tropical fruit trends.

#brasilmangoes #FruitMarket #Eryvanpires #mangoeports #freshproduce

n this episode of the Global Fresh Series Podcast, we are joined by Athena Vorillas for an engaging discussion on Greece’s vibrant food culture, agricultural heritage, and evolving fresh produce sector. From the deep-rooted importance of olives, citrus, and traditional Mediterranean ingredients to modern consumer trends and the role of fresh food in Greek society, Athena offers valuable insight into how Greece’s culinary identity continues to influence both local markets and global perceptions. Discover the intersection of tradition, nutrition, and agriculture in one of the world’s most historically rich food cultures.

#greekfreshproduce #innovation #naxosfresh #freshp...

In this week’s Global Fresh Series, we explore why 2026 may prove to be a defining turning point for the global fresh produce industry. From escalating geopolitical tensions and shifting trade policies to extreme weather events, supply chain disruptions, and climate-driven production challenges, the sector is navigating unprecedented uncertainty. Join us as we examine how growers, exporters, retailers, and industry leaders are adapting to a rapidly changing landscape, through mergers and acquistions, and what these forces mean for the future of global fresh food production, pricing, and food security.

#freshproducemergers #valueadded #freshproduceinflection #innovation

This week on the Global Fresh Series we conclude our exclusive coverage of the 43rd edition of Macfrut 2026, reflecting on three dynamic days that showcased the very best of the global fresh produce industry. From groundbreaking innovations and international partnerships to emerging technologies, sustainability initiatives, and key market opportunities, Macfrut once again proved why it remains one of the industry’s premier global events. We break down the major highlights, influential conversations, and strategic takeaways from the show floor while also looking ahead to the future evolution of Macfrut and its expanding role in shaping the worldwide produce sector.

This week on the Global Fresh Series, we take you to the opening day of Macfrut 2026 in Rimini, Italy—where the global fresh produce industry gathers with energy, innovation, and purpose. From the moment the doors open, the show floor comes alive with international voices, forward-thinking technology, and powerful storytelling from growers and brands around the world.

In this episode, we explore the key themes shaping this year’s event, including sustainability, post-harvest innovation, and the growing importance of authentic connections across the supply chain. With a strong international presence and unmistakable Italian hospitality, Macfrut once again prov...

his week on the Global Fresh Series, we dive into how one everyday staple—tomatoes—has become a powerful symbol of today’s shifting food economy. While broader grocery inflation begins to cool, tomato prices are surging, revealing a perfect storm of converging forces behind the scenes.

From tariffs on imported supply to rising diesel fuel costs and increasing fertilizer expenses, the pressure is building across the entire supply chain. Add in seasonal demand and global trade dynamics, and tomatoes are now at the forefront of a new, more uneven wave of food inflation.

In this e...

Long before podcasts and digital media, Orion Samuelson mastered the art of connecting farm and consumer through the airwaves. As the iconic voice of WGN Radio, he translated complex agricultural issues into stories people could understand—and trust.

This week on the Global Fresh Series, we examine how his approach to communication holds powerful lessons for today’s content creators, brands, and fresh produce leaders.

As the gap between growers and consumers continues to widen, is podcasting today’s version of what Orion built decades ago?

#foodpodcast #freshproduce #digitalmedia #foodmyths #produceindustrynetwork

Regenerative agriculture is no longer a niche concept—it’s becoming a defining force in the future of global fresh produce. In this episode of the Global Fresh Series, we explore how farmers, retailers, and multinational food companies are working together to restore soil health, improve resilience, and reshape supply chains from the ground up.

From large-scale initiatives across Europe to retailer-backed programs supporting farmers with data, training, and long-term investment, this episode dives into the real-world impact of regenerative practices. We examine how these efforts are addressing climate challenges, strengthening food security, and creating new opportunities acro...

his week on the Global Fresh Series, we dive into a major joint venture between two industry powerhouses that is set to redefine the fresh-cut fruit landscape in France. With a strategic location, integrated logistics, and a focus on convenience-driven consumption, this partnership highlights the rapid evolution of value-added produce across Europe. We explore what this means for suppliers, retailers, and the future of fresh fruit consumption in one of Europe’s most promising growth markets.

#freshcutfruit #Prepworld #Omer-Decugis&Cie #freshberries #produceindustrynetwork

Two stories. Two continents. One interconnected industry.

From booming avocado exports to complex trade policy shifts, this episode dives into the opportunities, challenges, and strategies shaping the future of fresh.

In this episode of the Global Fresh Series, we connect the dots across two powerful forces shaping the fresh produce industry in 2025 and beyond.

First, we head to Colombia, where Hass avocados are driving remarkable agricultural growth, with exports surging and Europe absorbing more than 60% of shipments. From the dominance of the Netherlands to rising demand in Germany and Spain, we explore how...

What does conflict in the Middle East have to do with the price of food on your table? More than you might think.

In this episode of The Global Fresh Series, we explore how geopolitical tensions in the Persian Gulf—particularly disruptions in the Strait of Hormuz—are sending ripple effects through the global agriculture supply chain. While headlines often focus on rising oil prices, another critical commodity is at stake: fertilizer, the essential nutrient that supports nearly half of the world’s food production.

With countries in the region supplying a significant portion of the wo...

In this episode of the Global Fresh Series, we take you inside the energy and excitement of the SEPC Southern Exposure 2026 in Orlando, Florida—one of the fresh produce industry’s most anticipated gatherings of the year.

From the vibrant trade show floor to meaningful conversations with growers, shippers, retailers, and innovators across the supply chain, this episode captures the spirit of collaboration that defines Southern Exposure. We discuss the standout moments from the expo, including innovative booth presentations, new product introductions, and the growing role of storytelling and digital media in connecting fresh produce with buyers and...

In this vibrant February episode of The Global Fresh Series, we celebrate the spirit of the Chinese (Lunar) New Year — a season of prosperity, renewal, and symbolic foods — while honoring National Heart Month, spotlighting the powerful role fresh produce plays in cardiovascular wellness.

From citrus fruits symbolizing good fortune to berries, leafy greens, tomatoes, avocados, root vegetables, and other nutrient-rich staples that support heart health, we explore how global food traditions and modern nutrition science beautifully intersect.

Join us as we journey across cultures and commodities, uncovering how fresh produce fuels celebration, strengthens communities, and supp...

This week on The Global Fresh Series, we’re recapping the high points of Fruit Logistica 2026, where nearly 90,000 fresh produce professionals from around the world gathered in Berlin despite challenging winter conditions.

We take a closer look at the business momentum, innovation highlights, and key themes shaping the global fresh produce industry, followed by an overview of the EU–Mercosur trade agreement and what it could mean for future market access, competition, and trade flows.

We’ll also share a consumer insight straight from Berlin, offering perspective on evolving shopper expectations in one of Europe’s most i...

This week on The Global Fresh Series, we’re coming to you from Fruit Logistica in Berlin, where the global fresh produce industry gathers to shape the future of trade, innovation, and market access.

In this special episode, we share insights from the show floor and introduce a guest with years of hands-on experience doing business in the China fresh produce market. As China continues to play an outsized role in global pricing, demand, and premium fruit trends, understanding how to navigate this market has never been more critical.

Our conversation explores what it really ta...

We begin with a deep dive into France’s recent decree banning five active substances on a range of fresh produce, regardless of country of origin, and explore what this unilateral move means for growers, exporters, and global supply chains operating within and beyond the European Union.Next, we’re excited to introduce a new segment, Consumer Insights, featuring Nicole MacDonald, who joins us to unpack how today’s consumers are thinking about food choices, trust, transparency, and value in an increasingly complex marketplace.We close the episode by addressing dynamic pricing — a growing concern for consumers and a powerful, and some...

This week on The Global Fresh Series, we take a wide-angle look at the forces reshaping the global fresh produce industry—from avocado boardroom power, with the blockbuster acquisition of Calavo Growers by Mission Produce, a deal that signals a new era of scale, vertical integration, and expansion into prepared foods. moves to unexpected environmental challenges influencing what ends up on our plates. Followed with exploring record avocado demand and how Avocados From Mexico is looking far beyond Super Bowl Sunday—forecasting billions of avocados moving through global markets and investing in year-round demand, new regions, and next-generation consumers. We l...

This week on The Global Fresh Series, we take a wide-angle look at how rapidly shifting environmental conditions, global demand, and innovation are reshaping the fresh produce landscape.

We begin in California, where the state has officially been declared drought-free, marking a major turning point for growers, water policy, and long-term agricultural planning.

From there, we travel to Southeast Asia, where surging demand for durian—driven by the Chinese market—is transforming the small rural village of Raub, in Malaysia. Once a quiet agricultural area, Raub is now positioning itself as a global supplier, expanding duri...