Pioneering Today Podcast - Homesteading in a Modern World

Is your skincare routine actually helping your skin, or are you just chasing the next quick fix?

In this episode, I'm joined by Emilie Toups, founder of Toups & Co., to talk about natural skincare for aging skin and what really changes as we move through our late 30s, 40s, and beyond.

We're digging into why skin can become drier and thinner as we age, how hormones and lifestyle may play a role, and why healthy skin starts with more than what you put on your face.

We also break down some common skincare...

Have you ever stopped to ask yourself, Who does it all belong to?

Most of us naturally think of our homes, businesses, gardens, and finances as our own. But what if the Bible paints a different picture? What if we're not owners at all, but stewards of everything God has entrusted to us?

In this episode, I'm joined by David Stelzer, president of Azure Standard and author of Seeds of Hope. Together, we explore the biblical difference between stewardship and ownership, what it means to build a God-led business, and how trusting God's principles can...

The 2026 Modern Homesteading Conference is officially in the books, and in this episode I'm sharing some of my favorite moments from an unforgettable weekend. From incredible testimonies of lives changed through homesteading to behind-the-scenes stories of organizing the event, I'm reflecting on the power of learning, serving, and gathering together in person.

I also share why our first-ever Cowboy Church became the most meaningful part of the weekend, the exciting news that the Modern Homesteading Conference will return in 2027, and why Katie Milhorn and I felt called to launch the new Heritage Revival Conference for women.

Summer meals don't have to mean heating up the kitchen or staring into the fridge wondering what to make.

In this episode, I'm sharing my favorite strategies for Summer Meal Planning, including how to let your garden write the menu, batch-cook proteins for multiple meals, use simple meal templates instead of complicated recipes, and make the most of seasonal produce before it goes to waste.

Whether you're harvesting armloads of zucchini or just trying to get dinner on the table after a busy day, these practical tips will help you simplify summer cooking and enjoy...

Have you ever wondered which plants are actually mentioned in the Bible and what significance they held in biblical times?

In this episode, we're taking a closer look at 16 healing plants of the Bible, including familiar names like frankincense, myrrh, hyssop, aloe, mustard, and cinnamon. We'll explore where these plants appear in Scripture, what they symbolized, and the traditional ways they were used throughout history for healing, cleansing, worship, and daily life.

We'll also discuss the four ways healing is described in the Bible and why understanding the role of plants as one of God's "...

Why are so many people being drawn to homesteading right now?

In today's episode, I'm sharing a more personal reflection on what I've witnessed during my 15+ years teaching homesteading and traditional skills. While many people initially come to homesteading for healthier food, self-sufficiency, or preparedness, I've noticed something deeper happening beneath the surface.

Again and again, people tell me they feel called by God to this lifestyle.

In this episode, I share my own story of how God called me into teaching traditional skills, why I believe more people are returning to gardening...

What are the best crops for a Pacific Northwest vegetable garden?

In today's episode, I'm sharing the crops and varieties that have truly earned their place in my Pacific Northwest vegetable garden after 26 years of gardening in a cool, short-season climate.

Over the years, I've become much more intentional about what I grow. I want crops that reliably produce, preserve well, and are foods we actually eat throughout the year. Some vegetables continue to thrive season after season, while others simply aren't worth the time, effort, or garden space in our northern climate.

...

Every spring, I sit down and plan out our entire food preservation year so harvest season doesn't completely take over my life. After more than 25 years of preserving food, I've learned that the key isn't preserving everything… It's preserving the foods we actually eat in ways that work for our schedule and lifestyle.

In this episode, I'm walking you through exactly how I plan our preserving season, how I avoid overwhelm during peak harvest months, and the practical system I use to decide what's worth preserving and what's not.

If you've ever found yourself drowning in...

Summer means more time outside… and more sunburns, bug bites, bee stings, scrapes, and itchy skin. In today's episode, I'm sharing the herbal remedies for summer that I always keep stocked in our home apothecary before we need them.

These are the natural remedies I personally reach for first when it comes to:
🌿 Sunburn relief
🦟 Mosquito bites & itchy skin
🐝 Bee stings & wasp stings
🩹 Cuts, scrapes & wound healing
💜 Bruises & sore tissue

We're talking about practical herbalism you can actually use in everyday life with simple remedies like lavender, aloe vera, plantain, calendula, yarrow...

Are you building a pantry that actually feeds your family, or just collecting random jars and bulk foods?

In this episode, I'm sharing how to build a well-stocked pantry that supports everyday meals, long-term food storage, and from-scratch cooking without overwhelm. We're talking about the foundational pantry staples I prioritize first, how to stock foods your family actually eats, and why a practical pantry should serve you now, not just "someday."

I'm also sharing:

The 5 foundational pantry categories I always keep stocked

How to slowly build food storage on a budget<...

If you've ever wanted to start a medicinal herb garden but felt overwhelmed by where to begin, this episode is for you.

In today's podcast, I'm walking you through exactly how I plan a medicinal herb garden in a simple, practical way. We're talking about which herbs to grow first, how to choose ones your family will actually use, and how to begin building a home apothecary without needing a ton of space or experience.

I'm also sharing some of my favorite beginner-friendly herbs like lemon balm, chamomile, calendula, and peppermint, along with how I...

Can you really feed your family on $100 a month?

In this episode, I'm pulling back the curtain on the system my mom used to feed our family well on a very small grocery budget and why it still works today. While the 1980's equivalent to $100/month is now around $300-$400/month, we can achieve this today. This isn't about couponing, deprivation, or living on rice and beans. It's about a simple, intentional way of cooking from scratch, buying in season, and preserving food your family actually eats.

After sharing my mom's story, so many of...

If you've ever had a jar not seal, a ferment go questionable, or food spoil before you could use it, this episode is for you.

Food preservation can feel overwhelming, especially with so much conflicting advice out there. In this episode, I'm walking you through the most common mistakes I see with canning, fermenting, dehydrating, and food storage and how to fix them so you can preserve food safely and confidently.

We'll talk about:

The truth about botulism and food safety

Why tested recipes matter

What causes jars to...

Have you ever bought canning supplies with the best intentions… only to let them sit unused? Or watched beautiful, homegrown food go to waste because you didn't have the time or plan to preserve it?

In this episode, I'm sharing the real reason most people struggle with food preservation—and it's probably not what you think.

It's not a lack of motivation.
It's not a lack of skill.
It's a systems problem.

Today, I'm walking you through the mindset shift that will change everything when it comes to preserving food for your...

How did one family eat real, homemade food on just $100 a month?

In this special episode of the Pioneering Today Podcast, I'm joined by my mom as she shares what it was really like feeding our family on a tight grocery budget in the 1980s, plus the simple, from-scratch habits that made it possible.

From cooking everything at home to shopping sales strategically, building a pantry over time, and wasting nothing, these are the exact principles that shaped how I run my kitchen today.

If you're feeling the pressure of rising grocery prices...

Spring is a tricky in-between season when it comes to meal planning. You're craving fresh foods, but the garden isn't quite ready yet—and your pantry is still full of winter staples.

In this episode, I'm sharing simple, practical tips for spring meal planning so you can use what you already have, incorporate early seasonal ingredients, and make getting dinner on the table easier.

We'll talk about:

Cooking with pantry staples and preserved foods

Easy ways to use up extra eggs

Simple meal rotations to reduce decision fatigue

Are you eating healthy, exercising, and still struggling to lose weight?

For many women—especially in their late 30s and 40s—the issue may not be calories at all. It may be insulin resistance and blood sugar imbalance.

In today's episode, I'm talking with Ruth Soukup about the hidden blood sugar loop that keeps so many women stuck with fatigue, cravings, and stubborn weight gain.

Ruth shares how she lost nearly 50 pounds by focusing on metabolic health instead of traditional dieting, and we talk through practical steps you can begin using today to stab...

Winter is often described as the slow season, but what if that isn't actually true? In this episode, we're sharing the honest reality of what winter really looks like on a homestead and why slow living doesn't happen automatically. Instead, it's something we must create intentionally.

We talk about how winter shifts from growing and harvesting to planning and evaluating, how to adjust your homestead to match your current season of life, and why creating small pockets of margin can make a powerful difference in your health, stress levels, and sustainability.

In this episode, you'll...

If you've been trying to figure out how to reduce inflammation in the body naturally but feel like you're chasing ten different solutions at once, this episode is for you.

You need the right order.

In this 500th episode, I'm breaking down why inflammation feels so hard to fix and walking you through a simple, foundational framework to stabilize your body first — before you add intensity.

We'll talk about:

Why inflammation is a systems issue (no...

Have you ever tried winter sowing… only to wonder if you were doing something wrong? In today's episode, I'm chatting with Luke from MIgardener all about winter sowing, what it is, how it works, and who it's really best for.

I'll be honest with you — I haven't had success with winter sowing in my northern garden when it comes to warm-season vegetables like tomatoes and peppers. But after this conversation, I'm looking at it differently.

Instead of trying to make it replace my indoor seed-starting system, I'm shifting how I'll use it this year — especially for me...

Have you ever wondered if the oils sitting in your pantry might actually be contributing to inflammation?

In this episode, I'm diving into one of the most overlooked pieces of the inflammation puzzle: the types of fats we're using every day. Many of the oils marketed as "healthy" may actually be disrupting omega balance, stressing the gut, and keeping inflammation quietly simmering in the background.

I'm breaking down:

• What makes certain seed oils inflammatory
• Why the omega-6 to omega-3 ratio matters so much
• Which fats I personally avoid
• The traditional, stable f...

If you feel tired but wired, wake up exhausted even after a full night's sleep, or feel like your body isn't responding the way it used to, this episode is for you.

Chronic inflammation isn't just about inflammatory foods. It's a signal that your stress response, blood sugar, sleep rhythms, and metabolism are out of sync.

In today's episode of the Pioneering Today Podcast, I'm breaking down the hidden drivers of inflammation that many women, especially over 35, are experiencing but don't always recognize.

We'll talk about:

Why inflammation is a signal...

I'm so grateful to be back with you after stepping away from the podcast last fall. In this episode, I'm sharing honestly about why I needed to pause and what unfolded during that time.

Over the past several months, I was walking through my own physical limitations while my husband received an unexpected kidney cancer diagnosis. It was a season that forced us to slow down, reevaluate our pace of life, and take a hard look at how we were caring for our health.

In this episode, I talk about what this journey taught me...

In this throwback episode, we revisit a conversation that is perfect for anyone looking around their home thinking, "Something has to change." I sat down with Tracy Lynn to talk about decluttering in a way that truly lasts — not just a weekend cleanup that slides back into chaos, but real systems that create peace and order for the long haul.

One of Tracy's insights that stuck with me is that clutter is loud. Even in a quiet home, visual clutter speaks to you all day long. It distracts you, drains your energy, and adds mental noise you ma...

In this powerful throwback episode, we revisit one of the most meaningful and eye-opening conversations I've had on the homestead. I sat down with Dr. Shannyn Pearce to talk about what's really going on underneath the struggles so many women face — thyroid issues, adrenal overload, hormone imbalance, and the subtle warning signs that often go unnoticed.

We dig into the everyday symptoms many of us tend to brush off: fatigue, unexplained weight gain, mood swings, inflammation, and food sensitivities. I share parts of my own journey, including how I got off thyroid medication, uncovered hidden food reactions, an...

In this throwback episode, we're revisiting one of the most foundational lessons for anyone who wants to grow more of their own food — not just a handful of tomatoes or a quick salad garden (though that's a great place to begin!), but a true, abundant harvest that feeds your family.

I'm sharing the nine core principles I've relied on for nearly twenty-seven years of gardening here on our homestead. These steps will help you create consistent, reliable harvests no matter what the season throws your way. If you've ever struggled with uneven yields, wished your garden produced mo...

In this throwback episode, I'm revisiting one of my favorite herbal conversations with my friend and renowned herbalist Rosalee de la Forêt. This discussion truly changed the way I approach herbal medicine. Instead of treating herbs like Western medicine — one symptom, one herb — Rosalee helps us understand why herbalism is so much more personal and intuitive.

Together, we walk through how to recognize your body's signals and determine whether what you're experiencing is hot, cold, damp, or dry. Understanding your own energetics is the key to choosing herbs that actually work for your body and supporting your...

In this throwback episode, we revisit a listener coaching call where we break down how to begin homesteading without jumping into overwhelm. We talk through the basics of planning raw land, observing sunlight and frost patterns, mapping out future zones, and using temporary setups like grow bags and portable fencing as you learn what works best.

You'll also hear practical advice for easing into homesteading step-by-step so you can build a sustainable, thriving homestead at a pace that fits your season of life.

Whether you're dreaming of your first garden or planning your next big...

In this throwback episode of the Pioneering Today Podcast, we're discussing the continual rise of feed costs and what my family does to mitigate these costs as much as possible. I'm sharing some of the breakdowns (at the time of the recording), how much feed is needed per animal and even some different feed options to consider.

For more information and any links mentioned, visit the blog post here: https://melissaknorris.com/490

In this throwback episode of the Pioneering Today Podcast, I sit down with my good friend Kaylee Richardson from The Honeystead to discuss all things herbal medicine. Kaylee shares some of the herbs she's currently using and her favorite "must-have" herbal remedies. In the blog post that accompanies this podcast, there are a handful of additional podcasts I've done on the must-have herbal remedies to always have on hand and even how to grow a medicinal tea garden.

Since the time of this recording, Kaylee has published a book, The Beekeeper's Apothecary that is a must-have in...

In this throwback episode of the Pioneering Today Podcast, I sit down with a member of the Pioneering Today Academy and we walk through how to plan out her garden year. While this strategy session was specific to her needs, there are a lot of great tips that can help when planning out your garden for next year. And, the fall is the best time to plan while the summer garden is fresh in our memory. So, enjoy this throwback episode and have fun dreaming about getting your hands back in the soil next spring.  

For more in...

In this throwback episode of the Pioneering Today Podcast, I sit down with RuthAnn Zimmerman to discuss what life looks like on a busy homestead with lots of children. How do we practically get meals on the table when life seems chaotic? How do we prioritize relationships through the business of life? And, how do we cook for larger groups of people for holidays and special events. I think you'll enjoy this conversation as much as I did. 

For more information and any links mentioned, visit the blog post here: https://melissaknorris.com/487 

This episode is...

In this throwback episode, I'm sharing all of my must-have favorites for around the homestead. Whether it's the best kitchen tools I can't believe I ever lived without, my go-to clothing items for working outdoors on the homestead, or even those larger items we all like to save for buying on Black Friday doorbuster deals. 

Imagine I'm pulling up a chair at your kitchen table, sipping a cup of coffee and sharing all my favorite items that are tried and true winners. Let's make those Black Friday purchases items we'll look back on with fondness for years t...

In this throwback episode, I'm chatting with my friend Anne Briggs from Anne of All Trades about real life homesteading, what it takes, what works, and how to keep moving forward even when life gets busy. Anne left the tech world and dove into homesteading, and over the past decade she has learned everything from blacksmithing and woodworking to raising goats and building her own furniture. As of 2025, Anne is now a new mom and learning how to reevaluate her daily life and rhythms to fit into motherhood. 

In this episode, you'll hear:

A fresh w...

In this throwback episode of the Pioneering Today Podcast, I'm sitting down with my dear friend Mary Shrader from Mary's Nest to talk about how we can all build a kitchen where nothing goes to waste. Mary has such a gift for making traditional cooking approachable and fun, and in this episode she shares how her parents inspired her to live a homemade lifestyle long before it was popular.

Together we walk through practical ways to make the most of every ingredient, from turning veggie scraps into flavorful broth to keeping a "scrap bag" in your freezer...

Today I'm sharing a throwback of one of the most popular coaching calls from inside my Pioneering Today Academy: "How to Get It All Done on the Homestead." I wanted to bring this one back because figuring out how to manage your time and energy on the homestead is something we all struggle with.

In this episode, I'll show you how to break down big projects like canning peaches or putting up the harvest into smaller, doable steps that actually fit your daily life. No more marathon canning days or feeling completely overwhelmed. Instead, you'll learn how...

In this episode of the Pioneering Today Podcast, I'm sharing why I'm pressing pause on new episodes for the rest of 2025 and what that really means for the future of the show. 

After years of teaching and encouraging others to live simply and seasonally, I've found myself needing to take my own advice. I've been dealing with some physical burnout and learning, once again, that rest isn't quitting, it's stewardship. In this episode, I'm opening up about what led me to this decision, what you can expect in the months ahead, and how slowing down can actually b...

Seed saving is one of the most valuable skills a gardener can learn, and in this episode I'm joined by Don Tipping of Siskiyou Seeds to dive deep into the why and how of saving your own garden seed. We'll cover the difference between open-pollinated, heirloom, and hybrid varieties, which crops are best for beginners, how to prevent cross-pollination, and tips for harvesting, drying, and storing seeds so they last for years. 

Don also shares how seed saving helps you develop plants uniquely adapted to your microclimate, creating the heirlooms of tomorrow. Whether you're brand new to s...

Think you need a traditional root cellar to keep your harvest fresh through the winter? Think again. In this episode of the Pioneering Today Podcast, Melissa K. Norris sits down with Sam Knapp of Off Beet Farm in Alaska to talk about practical, no-fuss ways to store root vegetables without a root cellar.

You'll learn the three keys to long-lasting storage—temperature, humidity, and airflow—as well as simple methods like using a spare fridge, Rubbermaid totes, or packing in sand or shavings. Sam also shares which crops are the most forgiving, the best varieties for long-term stor...

Think from-scratch cooking is hard or takes too much time? The truth is, with a stocked pantry, a few simple substitutions, and some foundational kitchen skills, you can make healthy, homemade meals in less time than it takes to run to the store.

In this podcast, we're busting the top myths about from-scratch cooking and showing you how to: 

✅ Swap ingredients with easy substitutions (no last-minute store runs!)

✅ Make boxed food favorites from scratch—faster and healthier

✅ Save time with meal planning that actually fits your family 

✅ Reheat leftovers so they tast...