Italian Wine Podcast
The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for eve...
Ep.2: Bordeaux Overview | Study Smart for your WSET Level 3
Welcome to Episode 2716 of the Italian Wine Podcast and Episode 2 of Study Smart with Gill Gordon Smith.
Ep. 2: Bordeaux Overview
Study Smart for your WSET Level 3 is a new series of audio learning resources specifically created for wine students. This new series consists of 30 episodes, each focusing on a particular wine region, with the objective of equipping listeners with the knowledge and expertise they need to prepare for industry-standard courses such as WSET.
With exam strategies and techniques also included, the "Study Smart" series is designed to help wine students achieve their learning ob...
Piccini 1882: Building a Global Italian Wine Brand with Nisia David | Asia Wine Market
Welcome to the Asia Wine Market and Episode 2715 of the Italian Wine Podcast. In this episode of Almaty Special Edition, Roza Zharmukhambetova interviews Nisia David, Export Manager at Piccini 1882, responsible for Central Asia, several Balkan countries, and Israel.
As Piccini 1882 prepares to participate in the Vinitaly Kazakhstan Roadshow for the second consecutive year, Nisia shares insights into the company's international strategy, evolving consumer trends, and the opportunities she sees in emerging wine markets.
Key learning objectives:
Discover the evolution of Piccini 1882 from a historic Tuscan winery to a multi-regional powerhouse. Analyze...From Valpolicella to Argentina: Masi's Journey Beyond Borders with Darya Nagornyak & Kaidi Kerdt | Clubhouse Ambassadors' Corner
Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2714 of the Italian Wine Podcast. In this episode, Darya Nagornyak interviews Kaidi Kerdt of Masi Agricola in Valpolicella.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
Masi’s winemaking philosophy and Venetian heritage, and how tradition and innovation shape its identity today. The evolution of Masi’s wines in the context of modern trends toward lighter, fresher styles, including key wines such as Campofiorin. Masi’s international outlook, including projects in Italy and abroad, and the rol...Ep. 20: Il Vino Olimpico della Calabria | Pellegrinaggio Enoico con Attilio Scienza
Welcome to Episode 2713 of the Italian Wine Podcast and the second episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian.
Episode 20: Il Vino Olimpico della Calabria.
A true oenological journey led by Professor Attilio Scienza in the company of Stevie Kim, winding its way across the peninsula, following ancient Roman roads, paths of faith, and historical itineraries. Genetics, morphology, climate change, and the concept of viticulture vocation come together to tell the story of our grape varieties and their inextricable bond with the territory. Expect amazing stories, random digressions, curious...
Exploring Brda: Exceptional Wines and Slovenia's Culinary Traditions with Lan Kristančič of Movia | Wine, Food & Travel with Marc Millon
Welcome to episode 2712 of the Italian Wine Podcast and episode 248 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Lan Kristančič of Movia Winery in Slovenia's renowned Brda wine region. Their conversation explores the history and unique landscape of Brda, the philosophy and legacy of Movia, the region's distinctive wines, innovative projects at the estate, and the rich culinary traditions that make Brda one of Europe's most exciting food and wine destinations.
More about today’s guest:
Lan Kristančič, together with his father Aleš, manages a 30-hectare estate...
Brand Therapy: Wine Marketing & Brand Building with Laura Gabriel | Masterclass US Wine Market
Welcome to Episode 2711 of the Italian Wine Podcast. In this episode, Juliana Colangelo speaks with Laura Gabriel, founder of the brand strategy consultancy Gabriel & Company and co-founder of the consumer-facing wine projects Paper Planes and The River Club, about modern wine marketing, brand building, and creating authentic connections with today's consumers.
Key Learning Objectives:
Lessons from Laura's entrepreneurial journey and her work across wine, hospitality, entertainment, and consumer marketing. How authenticity, accessibility, and storytelling can help wine brands connect with younger consumers. The role of packaging, branding, and visual identity in building memorable...The Perfect match: Piedmont wines and Mexican food with Elsa Georgina Estrada Gil | Grandi Langhe e il Piemonte del Vino 2026
Welcome to episode 2710 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026.
As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene.
Today, Stevie Kim’s...
Ep.1: France Overview | Study Smart for your WSET Level 3
Welcome to Episode 1 of Study Smart and Episode 2709 of the Italian Wine Podcast with Gill Gordon Smith.
Study Smart for your WSET Level 3 is a new series of audio learning resources specifically created for wine students. This new series consists of 30 episodes, each focusing on a particular wine region, with the objective of equipping listeners with the knowledge and expertise they need to prepare for industry-standard courses such as WSET.
With exam strategies and techniques also included, the "Study Smart" series is designed to help wine students achieve their learning objectives in an accessible and e...
Opera in a wine bottle with Fulvia Tai IWA and Domenico Tappero Merlo | Clubhouse Ambassadors' Corner
Welcome to Clubhouse Ambassadors’ Corner and Episode 2708 of the Italian Wine Podcast. In this episode Fulvia Tai IWA interviews Domenico Tappero Merlo from Tappero Merlo winery in Piemonte. The conversation explores the winery’s pioneering approach to the Erbaluce grape, an indigenous white variety of Northern Piedmont, and its flagship wines, KIN and Acini Perduti.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
To understand how the Ivrea Morainic Amphitheatre’s glacial, sandy, mineral-rich soils shape the style and identity of Canavese wines. ...Ep. 19: Da Capua a Pompei in viaggio nella viticoltura romana | Pellegrinaggio Enoico con Attilio Scienza
Welcome to Episode 2707 of the Italian Wine Podcast and the 19th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian.
Episode 19: Da Capua a Pompei in viaggio nella viticoltura romana
Want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated into English, in the new Mamma Jumbo Shrimp book: An Italian Wine Pilgrimage: with Professor Attilio Scienza. Now available on Amazon.
A true oenological journey led by Professor Attilio Scienz...
The Gravner Story: Reinventing Wine in Collio Through Georgian Qvevri with Mateja Gravner | Wine, Food & Travel with Marc Millon
Welcome to episode 2706 of the Italian Wine Podcast and episode 247 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Mateja Gravner, the global face of the renowned Collio winery, Gravner. They explore the history of Friuli Venezia Giulia, Collio, and Brda, and the visionary path of Josko Gravner, including his travels across Europe and the U.S. and the ideas he brought back. The conversation also covers a shift toward skin fermentation, and what led to the introduction of Georgian qvevri.
More about today’s guest:
Th...
Price-Transparent Wine Market: Demand, Sales Reps & Growth Strategy with Lauren Wiersma Ginter of Winebow | Masterclass US Wine Market
Welcome to Episode 2705 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald sits down with Lauren Wiersma Ginter, Italian Portfolio Manager at Winebow Imports. They explore what happens after securing an importer partnership, the factors that help a wine brand stand out in a competitive market, and the evolving role of sales representatives.
Key Takeaways:
Distribution creates availability, but people create demand. Price transparency has transformed the economics of wine importing, making it easier than ever to compare prices across states and retailers. Human connection remains the most effective relationship-building tool, with...Italian Wine in Brazil: what you need to know with Vinícius de Miranda Santiago IWA | Grandi Langhe e il Piemonte del Vino 2026
Welcome to episode 2704 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026.
As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene.
Today, Stevie Kim’s...
How to Sound Wine Smart with Maryse Chevriere | Book Club with Richard Hough
Welcome to Book Club and Episode 2703 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Maryse Chevriere, author of “How to Sound Wine Smart: An Illustrated Guide”.
Highlights of the conversation include:
The origins of Maryse Chevriere’s interest in wine Her diverse career in wine hospitality The inspiration behind her hand-drawn tasting notes Her advice on approaching a wine list and enhancing your tasting experience The use of drinking games as a study tool The Boston wine scene and evolving consumer trends“How to Sound Wi...
From Cinema to Chianti Classico with Andrea Zingarelli from Rocca delle Macìe | Clubhouse Ambassadors' Corner
Welcome to Clubhouse Ambassadors’ Corner and Episode 2702 of the Italian Wine Podcast. In this episode Pablo Fernandez IWA interviews Andrea Zingarelli from the Rocca delle Macìe winery in Chianti Classico.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
The conversation includes an overview of the family run winery, the life and legacy of famous Italian film producer Italo Zingarelli who established the winery in 1973, and Andrea’s role on the estate as a third generation winemaker.
Key Learning Objectives:
Understand Rocca delle Macìe’...Ep. 18: La Puglia antica tra Greci, Bizantini e grandi vini | Pellegrinaggio Enoico con Attilio Scienza
Welcome to Episode 2701 of the Italian Wine Podcast and the 18th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian.
Episode 18: La Puglia antica tra Greci, Bizantini e grandi vini
Want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated into English, in the new Mamma Jumbo Shrimp book: An Italian Wine Pilgrimage: with Professor Attilio Scienza. Now available on Amazon.
A true oenological journey led by Professor Attilio Scienz...
Sardinia Beyond the Coast: Agripunica, Basso Sulcis & the Legacy of Giacomo Tachis with Salvatore Santus | Wine, Food & Travel with Marc Millon
Welcome to episode 2700 of the Italian Wine Podcast and episode 246 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Salvatore Santus of the Agricola Punica winery located in the Basso Sulcis region of southwestern Sardinia.
As well as considering Sicilian wine and cuisine more generally, this conversation explores the contribution of Giacomo Tachis (1933–2016), widely regarded as the founding father of the modern Italian wine renaissance, to the transformation of Sardinian winemaking.
More about today’s guest:
Salvatore Santus is the export and logistics manager for A...
Italian Wine in America: Reaching Consumers Through Experience, Travel & Storytelling with Susan Kostrzewa | Masterclass US Wine Market
Welcome to Episode 2699 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald sits down with the award-winning wine journalist and consultant Susan Kostrzewa.
Key Takeaways:
Explore current consumption behaviors in the American wine market and why opportunities still exist despite the overall decline in wine consumption. Understand how experiential in-person events, trade fairs, and wine travel create stronger emotional connections between consumers and Italian wine brands. How to reach American consumers with creative outreach regardless of your marketing budget or winery size.More about the guest:
...
Predicting the future of global wine sales with Tim Marson MW | Grandi Langhe e il Piemonte del Vino 2026
Welcome to episode 2698 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026.
As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene.
Today, Stevie Kim’s...
Inside Kazakhstan’s Hospitality Scene: Wine, Concepts & Consumer Trends with Mustafa Özel | Asia Wine Market
Welcome to the Asia Wine Market and Episode 2697 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Mustafa Özel, operational manager of Esperanza Hospitality Group in Almaty.
Key learning objectives:
Understand how multi-concept hospitality groups in Kazakhstan integrate wine into modern dining and entertainment experiences. Explore how Italian wines perform across different restaurant concepts within the group. Identify future hospitality and wine consumption trends shaping the next generation of Kazakhstani consumers.More about today’s guest:
Mustafa Özel is an operational manager of Esperanza Group in A...
The Story of Frank Cornelissen in His Own Words | Bonus Episode
Welcome to Episode 2596 of the Italian Wine Podcast. In this episode, Frank Cornelissen shares his personal and professional journey in the world of wine, from his early inspirations and experiences to his path toward becoming a winemaker in the Etna region of Sicily. The conversation also explores his philosophy, career evolution, and deep connection to the unique terroir of Mount Etna.
More about today’s guest:
Frank Cornelissen is a prominent natural winemaker based on the northern slopes of Mount Etna in Sicily. Originally from Belgium, he transitioned from a career as a wi...
Spiders, Regenerative Viticulture, and Climate Change with Daniel Fabbro of San Polino in Montalcino | Clubhouse Ambassadors' Corner
Welcome to Clubhouse Ambassadors’ Corner and Episode 2695 of the Italian Wine Podcast. In this episode, Mihai Popescu IWA interviews Daniel Fabbro from San Polino winery in Montalcino.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
The conversation covered the work of the family run San Polino estate, Daniel’s background as a biologist, the winery’s use of regenerative viticulture and spontaneous fermentation, the importance of biodiversity and the impact of climate change, as well as the drinking habits of younger consumers.
Key Learning Objecti...
Ep. 17: Dalla Via Appia ai vulcani del Sud | Pellegrinaggio Enoico con Attilio Scienza
Welcome to Episode 2694 of the Italian Wine Podcast and the 17th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian.
Episode 17: Dalla Via Appia ai vulcani del Sud
You want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated in English, in the new Mamma Jumbo Shrimp book: An Italian Wine Pilgrimage: with Professor Attilio Scienza. Now available in English on Amazon.
A true oenological journey led by Professor Attili...
Giro d’Italia 2026 Special Episode 3: From Montasio and Pignolo to Pecorino Romano and Cesanese: the high road to Rome | Wine, Food & Travel with Marc Millon
Welcome to episode 2693 of the Italian Wine Podcast and episode 245 of Wine, Food & Travel with Marc Millon.
Will you be following the Giro d’Italia?
After three days in Bulgaria, this 3-week Grand Tour stage race will commence in Italy in Calabria on Tuesday May 12 before moving relentlessly from south to north, west to east, over the steepest bumps and highest mountains to arrive finally in Rome on May 31.
Beyond cycling, the Giro is a celebration of Italy in all its glorious variety, its rugged and challenging terrain, its beautiful countryside, its art, cultu...
Wine Culture in Astana: Italian Wine Trends and Market Insights with Darya Nagornyak IWA | Asia Wine Market
Welcome to the Asia Wine Market and Episode 2692 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA interviews Daria Nagornyak IWA, the Kazakhstan-based wine expert, sommelier and educator.
Key learning objectives:
Understand how wine culture is evolving in Astana and how consumers differ from other cities in Kazakhstan. Gain insights into AlmaWine’s portfolio strategy, market positioning, and collaboration with Italian producers. Explore trends, price segments, and opportunities for Italian wines in the Kazakhstan market.Daria’s favorite wine spots in Astana:
Wine Street by Almawine Monte Bianco Astana Yell...Remembering the Judgement of Paris with Kevin Ferguson | Bookclub with Richard Hough
Welcome to Book Club and Episode 2691 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Kevin Ferguson on the 50th anniversary of the Judgment of Paris to discuss Kevin’s forthcoming book, “Rain on the Monte Bello Ridge, a memoir about health, aging and winemaking”.
Topics of conversation include:
The 1976 Judgment of Paris and its impact on the California wine scene Kevin’s personal connection with the Judgement The history of the Gemello Winery in California Prohibition and its aftermath Well-being, longevity and coping with loss and ageing <...Nordic Wine Monopolies & Finland’s Wine Market with Pasi Ketolainen MW | Clubhouse Ambassadors' Corner
Welcome to Clubhouse Ambassadors’ Corner and Episode 2690 of the Italian Wine Podcast. In this episode, Lisa Lazzaretto interviews Pasi Ketolainen MW to explore his journey to becoming a Master of Wine and gain insights on wine in Finland.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
Understand the journey to becoming a Master of Wine, including the level of dedication, challenges, and professional growth involved. Gain insight into the Finnish and Scandinavian wine markets, with a focus on how monopoly systems shape dis...Ep. 16: Il Lungo Viaggio del Vino Friulano | Pellegrinaggio Enoico con Attilio Scienza
Welcome to Episode 2689 of the Italian Wine Podcast and the 16th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian.
Episode 16: Il lungo viaggio del vino friulano
You want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated in English, in the new Mamma Jumbo Shrimp book: An Italian Wine Pilgrimage: with Professor Attilio Scienza. Now available in English on Amazon.
A true oenological journey led by Professor Attilio Scienz...
Giro d’Italia 2026 Special Episode 2: From Liguria to the Alps: heroic wines and mountain cheeses | Wine, Food & Travel with Marc Millon
Welcome to episode 2688 of the Italian Wine Podcast and episode 244 of Wine, Food & Travel with Marc Millon.
Will you be following the Giro d’Italia?
After three days in Bulgaria, this 3-week Grand Tour stage race will commence in Italy in Calabria on Tuesday May 12 before moving relentlessly from south to north, west to east, over the steepest bumps and highest mountains to arrive finally in Rome on May 31.
Beyond cycling, the Giro is a celebration of Italy in all its glorious variety, its rugged and challenging terrain, its beautiful countryside, its art, cultu...
Inside Skurnik Wines & Spirits: Q1 2026 Sales, Portfolio Strategy & Italian Wine Trends with Shadia Alame | Masterclass US Wine Market
Welcome to Episode 2687 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Shadia Alame, Italian Wine Portfolio Manager at Skurnik Wines & Spirits.
Key Takeaways:
Which Italian wine categories are currently succeeding in the US market. Why portfolio building is more about positioning and storytelling than just quality. The biggest opportunity for Italian wines in the US today.More about the guest:
Shadia Alame is the Italian Portfolio Manager at Skurnik Wines & Spirits, a leading fine wine importer and distributor based in New York. In her role, she...
A guide to importing Italian wines with Brian Larky | Grandi Langhe e il Piemonte del Vino 2026
Welcome to episode 2686 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026.
As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene.
Today’s guest: Br...
Italian Wine Trends & Fine Dining in Kazakhstan with Igor Baranov of SunGroup | Asia Wine Market
Welcome to the Asia Wine Market and Episode 2685 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Almaty-based sommelier and wine expert Igor Baranov.
Key learning objectives:
Understand SunGroup's Market Position: Learn how SunGroup influences Almaty’s luxury dining scene through service and curated wine lists. Italian Wine Performance: Identify which Italian regions and styles are currently dominating the sales mix in SunGroup's diverse restaurant portfolio. Market Forecasting: Identify high-potential Italian grape varieties and styles poised for growth in the Kazakhstani market.More about today’s guest:
<...The Border Metaphor | The Art of Wine Storytelling with Ryan Robinson
Welcome to Episode 2684 and Episode 9 of The Art of Wine Storytelling with Ryan Robinson. In this episode, Ryan explores the Border Metaphor and how it relates to wine storytelling.
Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Storytelling takes you on a journey that bridges ancient history with modern consumer culture. Discover how wine is much more than just a drink – it’s a narrative shaped by centuries of tradition, innovation and human interaction. Ignite your imagination, deepen your appreciation for wine, and be inspired to savor n...
Alberto Rivera IWA interviews Andi Punter of Franz Haas winery in Alto Adige | Clubhouse Ambassadors' Corner
Welcome to Clubhouse Ambassadors’ Corner and Episode 2683 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Andi Punter of Franz Haas winery in Alto Adige.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
Strategic role of export professionals and how global markets influence the way wines are communicated, positioned, and understood. How international trade fairs and direct conversations between producers and wine professionals help build long-term relationships and shape market strategies, especially in lesser-known markets like Mexico and other Lat...Ep. 15: La Romea Strata tra ambra, vino e imperi | Pellegrinaggio Enoico con Attilio Scienza
Welcome to Episode 2682 of the Italian Wine Podcast and the 15th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian.
Episode 15: La Romea Strata tra ambra, vino e imperi
You want to dive into the stories and myths behind Professor Scienza’s new series, but Italian isn’t your thing? No problem! You’ll find all the conversations, translated in English, in the new Mamma Jumbo Shrimp book: An Italian Wine Pilgrimage: with Professor Attilio Scienza. Now available in English on Amazon.
A true oenological journey led by Profes...
Giro d’Italia 2026 Special Episode 1: From Bulgaria to the Mezzogiorno in search of wine and cheese | Wine, Food & Travel with Marc Millon
Welcome to episode 2681 of the Italian Wine Podcast and episode 243 of Wine, Food & Travel with Marc Millon.
Will you be following the Giro d’Italia?
After three days in Bulgaria, this 3-week Grand Tour stage race will commence in Italy in Calabria on Tuesday May 12 before moving relentlessly from south to north, west to east, over the steepest bumps and highest mountains to arrive finally in Rome on May 31.
Beyond cycling, the Giro is a celebration of Italy in all its glorious variety, its rugged and challenging terrain, its beautiful countryside, its art, cultu...
How to pair wine with snacks with Julia Coney Walters | Grandi Langhe e il Piemonte del Vino 2026
Welcome to episode 2680 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026.
As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene.
Today’s guest is...
A guide to importing Italian wines with Brian Larky | Grandi Langhe e il Piemonte del Vino 2026
Welcome to episode 2680 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026.
As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene.
Today’s guest: Br...
Wine Education in Kazakhstan: Bridging the Gap Between Trade, HoReCa & Consumers with Natalya Budayeva | Asia Wine Market
Welcome to the Asia Wine Market: Almaty Special Edition and Episode 2679 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Natalya Budayeva, a wine educator at Champagne Sommelier School in Almaty. Together, they dive into the role of education in shaping the market, and the opportunities for building a stronger connection between trade and HoReCa.
Key learning objectives:
Understand the role of wine education in Kazakhstan, including current knowledge levels, key challenges, and how educators make wine more accessible. Identify the main gaps between education, trade, and HoReCa, and how industry...What Is Italianity? Italian Wine Culture, Sprezzatura & Identity with Jessica Dupuy | Bookclub with Richard Hough
Welcome to Book Club and Episode 2678 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Jessica Dupuy, co-author of “Italianity, The Culture of Italian Wine”.
Highlights of the conversation include:
What is “Italianity”? Working with Andrea Lonardi MW Exploring Italy and the concept of “Italianity” Embracing the Italian concept of “sprezzatura” How the US Wine Market has survived recent political and economic instabilityFurther reading:
“Italianity, The Culture of Italian Wine” is available online at: www.italianity.wine and www.jessicadupuy.com and other major online retailers.
Jess...
