Food Bytes with Sarah Patterson

It's footy finals time and with the AFL Grand Final just days away now, Paul Salmon - a man who is no stranger to that big stage - joins us this week. 

Paul has some very fond memories of experiencing the ultimate success with the Bombers in the eighties and nineties. He also has an amazing coffee confession, not to mention an outrageous dream dinner party guest list.

Paul is hosting a unique Grand Final Week event at The Pullman in Melbourne, aptly titled Fish 'n' Sips - combining his finest tales from the footy f...

Like his famous father Don, P J Lane is the complete entertainment package and then some. Actor, singer, dancer and former pro basketballer, P J joins us this week to talk about ' I Love Your Faces,' the tribute show he is staging to showcase the amazing life of his Dad. P J shares some family history, some television history, his guilty food vice and his love for American food.  

The Food Poll this week is a bottler, literally. We are asking for a fair shake of four sauce bottles in this first-past-the-post poll. Which one wi...

When he is not belting out Frank Sinatra tunes on stage around the concert halls of Australia, Tom Burlinson is being stopped on the street by Aussies who remember him fondly as The Man from Snowy River, a movie role that changed his life.

Tom shares his behind the scenes memories of an amazing time for him and for Australian cinema. He talks music, coffee, his role in the family kitchen and his latest acting role in a locallly made horror flick. 

The Food Poll is a four and plenty pie off. Leading this swinging q...

Osher Günsberg is a man of many and varied talents but does he dazzle in the kitchen the way he has on radio and television for the last few decades? You will find that out, plus an insight into his new book 'So What ? Now What? '(Penguin Books).

Osher's own mental health journey was the catalyst for this collection of strategies and tips for living your best life. He shares the story behind wriitng the book plus he opens up about being a vegan, the current state of media and a surprisng late night guilty p...

Annette Allison brought the sunshine of Brisbane to the television screens of Melbourne and beyond in a career than spanned decades and many and varied roles.

Fondly remembered for hosting Channel 10's Good Morning Melbourne and for a time the nightly news, Annette also interviewed the creme de la creme of visiting celebrities. When they didn't come here, she went to them, as she reminisces about the French jaunt to chat to His Royal Highness the Aga Khan and fly on his personal jet. 

Another colourful 'royal' Annette recalls dearly was the man behind the t...

Rachel Khoo is one of the stars of The Great Australian Bake Off and as the new season drops on Binge, the effervescent, world-renowned global culinary consultant, author, presenter and baker joins us for a chat.

Rachel shares her amazing story which has taken her around the world, from Le Cordon Bleu pastry kitchen in Paris to sharing the Bake Off shed in Australia with former Food Bytes guest Darren Purchese. Rachel is a breath of fresh air and her cooking tip sums her up perfectly. 

We have a new occasional segment called It's Showtime, s...

Matthew Richardson is one of footy's most likeable characters. After a stellar AFL career with the Tigers, he has transitioned into one of the most popular TV and radio commentators going around. Here, 'Richo' reminisces about his playing days at Richmond, his unlikely media career, the joys of curried sausages and his thoughts on who will win the 2025 AFL Premiership. We also discover his guilty half time treat!

This week's Food Poll is positively oozing with flavour and decadence. Which would you choose ... lemon delicious or self-saucing chocolate pud?       

Presented by Sarah Patterson & Kevin Hillier

Actor, producer, podcaster, mum, wife and juggler of many roles is Tammin Sursok. We are delighted that Tammin joins us this week with tales of her life and successful career which began in Summer Bay, on TV super soap Home and Away.

Tammin talks about the big move to the US and some not-so-glorious days before landing on her feet and, on at least one occassion, on her head. We discover what Tammin is like in the kitchen, who is on her dream dinner party guest list and her brilliant tip for unsticking your frying pan. 

Celebrity chef, author and a man who has travelled the world plying his trade, Tobie Puttock is our guest this week and the kitchen is a space that brings him both passion and pain.

While he can whip up a five star meal that will blow your taste buds away, Tobie is on a mission to eradicate the enormous amount of food we waste every single day, and it starts in our own kitchens.

Tobie takes us on his amazing food journey, from the early days in a Carlton cafe cooking calamari to opening restaurants...

Our guest this week is Stephen Comey, one of the heart throbs of eighties television in Australia when he starred as Kevin Palmer in the long running super soap Sons and Daughters.

Thesedays, Steve still treads the boards occasionally but has carved out a long and successful career in event management. We reminisce about those heady days of TV glory - from winning a Logie to recording an album and even being in the Guinness Book of Records. 

The Food Poll this week is from left of centre and head over apex as we pit a...

Titus O'Reily is full of it, in the nicest possible way. When it comes to colourful stories from the wacky world of sport, Titus is the man with a treasure trove of amazing yarns and he shares some of the best with us in this episode. We also discover how the father of four shapes up in the kitchen and, given he is now fully engaged as a member of the breakfast show on Triple M Melbourne, his relationship with coffee is unique. Titus' dream dinner party guest list will astound, amuse and amaze you. 

It's another o...

When it comes to great stories about the biggest stars in the entertainment world, Craig Bennett is a veritable goldmine. But not only is Craig one of the most beloved showbiz reporters in the world, he's warm, witty, great company and wickedly funny.  And we are absolutely thrilled to have him as our special guest this week.

Craig shares his memories of his mum's cooking (or overcooking) and his first television appearance on the Don Lane Show. Plus, we get the scoop on the Hollywood stars who left the biggest impression. A keen foodie, Craig also has a...

Dr Joanna McMillan is a PHD qualified nutritional scientist, dietician and heath and wellbeing expert, but the self-confessed science nerd is a breath of fresh air because she talks about food in a way we can all understand and relate to.

A television and radio favourite, Joanna chats about her early years growing up on a Scottish farm, the importance of good gut health and the real story behind our coffee habits.

Looking after ourselves and the planet at the same time is Joanna's passion and she shares her thoughts and philosophies on some of...

Analiese Gregory is living the dream - her dream - and it involves many personal and professional challenges that most of us would baulk at.

When we first spoke to Analiese nearly four years ago, she was beginning her new life in Tasmania, not knowing what was ahead or whether she would stay or go. She stayed, as we will all see in the new season of her television series - A Girl's Guide to Hunting, Fishing and Wild Cooking (SBS on Demand, SBS Food). 

Analiese shares the highs and lows of her adventure, including t...

You will meet few people with a greater passion for food, cooking, shopping and sharing than our guest this week, social media sensation Steph De Sousa.

Steph shares her experiences in the MasterChef kitchen, which helped steer her to her happy place - her kitchen in her house (conveniently located above an Aldi supermarket) where she reigns as the Easy Dinner Queen, creating budget conscious, simple but very tasty meals for the family. 

There are no smoke and mirrors with Steph but there are Air Fryers, shopping lists and practical tips on food waste and m...

It's Big Freeze 11 time and CEO of Fight MND Matt Tilley is our special guest this week.

Matt was the king of Melbourne's FM breakfast timeslot not that long ago but now heads up the fight to cure the beast that is Motor Neurone Disease, working with Australian of the Year Neale Daniher and an incredible team of scientists, doctors and fundraisers.

While the famous slide into the ice bath at the MCG on the King's Birthday Holiday is the focus of attention, the work to raise money and find a cure for MND happens 365...

Such is his popularity, dessert maestro Adriano Zumbo pops up everywhere from The Cook Up with Adam Liaw on SBS to MasterChef, and we are delighted to say he pops up this week on Food Bytes with Sarah Patterson. 

Adriano shares memories of his childhood - where he really was the kid in the lolly shop. While his desserts might be out of this world, Adriano is very down to earth and he tells us that, after a long day slaving away over his spectacular creations, he loves nothing more than a Zooper Dooper or plate of P...

What an absolute treat it is to have author and high-profile social commentator Jane Caro as our special guest on the Food Bytes podcast this week.

With her latest book Lyrebird getting rave reviews, Jane chats about the fascinating story behind it and the realities of life as a writer.

We also explore the societal pressures on women over the age of fifty – especially those in media – and Jane’s dream dinner party guest list is one of the most outstanding yet.

Oh, and our Food Poll gets slightly shrivelled this week as we pit...

From the VFL days of old to the confectionery aisle at ALDI, Bulldogs legend Simon Beasley takes us on a nostalgic (and very sweet) journey in the latest ep of the Food Bytes podcast.

Simon shares with us his memories of life growing up in WA, the magic of his mum’s chocolate pudding, working as a stockbroker during his playing days, hiding sweet treats around the house – and the unforgettable intercept of 1984 at Footscray’s Western Oval that saved the day!

As for our Food Poll this week … we’re known here at Food Bytes for...

For fifty years, the songs of Air Supply have been a part of the soundtrack of our lives. On the eve of their Australian tour to mark this incredible milestone, Russell Hitchcock joins us on Food Bytes.

Russell takes us through the formation of Air Supply, discovering his voice and what it could do and his love of Melbourne fish and chips.

He also shares his love of tattoos (and one in particular), why he walked out of a Beatles concert and what he does best in the kitchen.   

The Food Poll heads ba...

The men behind the phenomenon that is Sooshi Mango join us this week on Food Bytes.

Joe, Carlo and Andrew have been cutting a comedy swathe across Australia and as they prepare for their latest national tour, Home Made, they share with us how it all began with Blu Tack and a mobile phone and where it is heading now.

Everything is on the table, from raiding their parents' wardrobes and being Moomba Monarchs to their thoughts on tinned spaghetti and meat pies.

Which leads beautifully to the Food Poll this week, which...

Australia II crossing the line to win the America's Cup more than 40 years ago is one of the most memorable moments in our country's history and one man forever linked to that famous victory, John Bertrand, is our guest this week on on Food Bytes with Sarah Patterson.

A nation united, a Prime Minister in party mode who virtually declared a national holiday and an incredible tale of determination, resilience, mental and physical strength and sacrifice emerged.

John was the skipper of Australia II and shares some of his unique experiences and memories, good and...

As a groundbreaking broadcaster, Muriel Cooper called a spade a spade and now, in her new life as a psychologist and author, she has appropriately called her latest book Up Shit Creek in a Barbed Wire Canoe (and how to cope with it). norstriliapress.com

We talk about Muriel's practical and refreshingly honest tips and strategies to cope with life's more challenging situations, plus her killer baked raspberry cheesecake and more.

In the poll that really matters this week, you have two choices: Vote 1 chocolate sprinkles or Vote 1 hundreds and thousands. Voting is fun...

Busy wife, mum and renowned foodie favourite Marion Grasby is our delightful guest on the Food Bytes with Sarah Patterson podcast this week.

Marion is the host of Flavours of Heart & Home on SBS Food. From Thai street food to classic Aussie roasts, the show is a love letter to food, family and culture.

From life in idyllic Noosa to getting up at 4.30 for the early morning runs that are her passion, Marion gives a fascinating insight into her life, and shares with us the recipes and the stories that have shaped her.

...

Matt Moran is one of Australia's most instantly recognisable and successful chefs, with a string of popular restaurants and a constantly packed media schedule.

We welcome Matt to Food Bytes to chat about his latest television series Memory Bites (SBS Food) and share his culinary adventures. From his Nan's overcooked but love-soaked lamb and vegies to hanging out with the likes Neil Perry, Shannon Bennett and George Calombaris, Matt's passion is family, food and friends. 

Our Food Poll this week is a simple yes or no to the fruit that has been dressed in pyjamas, s...

Paul Dimattina has never been afraid to get his hands dirty, either in the kitchen or on the footy field. Growing up in a family ensconced in both hospitality and football gave Paul a pretty clear career path and one he grabbed with both hands (washed and dried). From peeling spuds and washing dishes as a 14 year old to running the very popular Lamaro's now as a recently celebrated half centurion, Paul loves the 'people business' and shares some wonderful stories and experiences. 

The Food Poll is a tortuous choice for most of us. Cheese or chocolate? T...

Virginia Trioli is a formidable presence. A skilled broadcaster and award-winning journalist who’s held Prime Ministers to account and had countless other pollies squirming in their seats.

This week, she joins us on the Food Bytes with Sarah Patterson podcast ahead of  Season 2 of Creative Types with Virginia Trioli on ABC TV.

In her delightful and insightful chat with us, Virginia opens up about everything from media life to the joys of getting creative in the kitchen … oh, and her instant Nutella mousse recipe is to die for!

And our Food Poll this...

With the 2025 NRL season not long underway, we have a very fitting guest on this week’s podcast: Melbourne Storm hooker Bronson Garlick.

In a fun and far-reaching chat, Bronson shares with us memories of his childhood days and the journey to achieving his dream of playing top-level rugby league for one of the NRL’s powerhouse teams.

And because we’re all about food, Bronson also gives us a fascinating insight into his family’s business Garlo’s Pies, as well as the very healthy coffee culture at the Storm!

In our Food Poll...

Jess Eva is a dynamo who gives everything a go, as we have all seen with her appearances on The Block, I'm a Celebrity Get Me Out of Here and Studio 10. From hosting to getting her hands dirty, Jess takes on every challenge with gusto. The Budget Battlers host shares some delightful childhood memories and some not so delightful jungle stories in a fun-filled chat with Sarah and Kev. 

The weekly Food Poll see the biscuit battle continue, this time Oreos pitted against the humble Jam Fancies.     

Presented by Sarah Patterson & Kevin Hillier

Broa...

Get down, get funky and get ready to revisit the 80s, because our special guest on the Food Bytes with Sarah Patterson podcast this week is none other than Pseudo Echo frontman Brian Canham.

Brian takes us on a nostalgic trip back to where it all began – from his high school days in Melbourne and earliest food and family memories to the incredible chart success of Pseudo Echo, including the amazing story behind the band’s international smash hit, Funky Town.

With the band back together and currently touring the country, it’s a very timely...

John Waters is one of the best known faces and voices in Australian entertainment, thanks to his incredible and varied body of work over decades. His award winning acting in shows like Offspring, Rush and All the Rivers Run - plus his many years as one of the hosts of Play School - have made him a huge part of our lives. His other passion is music and he is currently touring Australia with his show Radio Luxembourg, performing the hits of the sixties. John chats about what was on the dinner table and the radio growing up in...

Sitting on the couch, eating snacks, watching TV and sharing opinions about the latest programs is exactly what Tim Lai is really good at. Aren't we all? But Tim is one of the stars of Gogglebox Australia, which is about to launch its 21st season on 10, 10 Play and Paramount +. Tim is a coffee and lolly infused bundle of hilarity and you will love his candour, his honesty and his laugh.   

To squeeze the final rays of sun out of the 2025 summer we pose the cucumber question. Are they cool or not?     

Presented by Sarah Patterson & Kevin...

Australian cricket royalty, raconteur, ice cream lover and passionate fisherman: We catch up with the great Merv Hughes in this week’s ep of the Food Bytes with Sarah Patterson podcast.

In his second appearance with us on the show, Merv regales us with nostalgic tales from his cricketing days, tells us why he’s now loving life in the commentary box … and why the greatest fishing trips don’t necessarily require you to catch any fish!

Merv also offers some handy advice on how to properly prepare and cook your catch of the day.

Ou...

She’s hosted The Footy Show, co-hosted Australian Ninja Warrior and presented on Weekend Today. Now, Rebecca Maddern is loving life as Seven News Melbourne’s chief sports presenter.

Bec – who’s also a busy mum and die-hard Geelong footy fan - returns as our special guest on the Food Bytes with Sarah Patterson podcast this week.

It’s a hilarious and candid chat, full of laughter, covering everything from keyboard warriors to fully-loaded nachos. You won’t want to miss this one.

In our Food Poll this week, we ask: How do you like you...

We know and love her for her role as Madge Bishop on the long-running Australian TV series Neighbours and this week, we’re delighted to welcome Anne Charleston to the Food Bytes with Sarah Patterson podcast.

As well as sharing what she gets up to in the kitchen, Anne regales us with some wonderful tales about her work across theatre and television over the decades, both here and in the UK, where she loves performing on the panto circuit.

Anne also offers us a fascinating glimpse into her modelling days!

Our Friday Food Po...

He’s the most down-to-earth bloke you’re ever likely to meet, and we are delighted to launch into 2025 with high profile TV chef Curtis Stone as our special guest on the Food Bytes with Sarah Patterson podcast.

From growing up in Melbourne and discovering the joys of cooking with his grandma to family life in the US, running successful restaurants in LA and being the co-creator of Duraprès cookware, Curtis shares his remarkable life journey with us. It’s a fun chat with plenty of laughs.

We also launch into the Friday Food Poll wi...

Erik Thomson has been a well known and well loved face on our television screens and is currently playing Scrooge in the production of A Christmas Carol at the Comedy Theatre in Melbourne. He also has a new movie coming out. Erik takes time out from his busy schedule to share some thoughts about his acting career, his food memories of growing up in Scotland and a childhood Christmas present that still rates! We also debate haggis v sausages. The Food Poll is festively fruity as we put mangoes to the Yay or Nay test.

It is...

For more than a decade George Calombaris was part of MasterChef, one of the most groundbreaking television shows of our generation. George became a household name - a television star - but he never lost his passion for food, cooking, produce, pots, pans and being in the kitchen. George shares his childhood memories of food on the family table and his dream dinner party guest list, and his tips for making the most of every day in the kitchen are next level. This is a chat with a man in his happy place.

Summer salad choices can...

Tom Richards starred in some of the most popular television programs of the last 50 years, and we mean STARRED. As David Palmer in Sons and Daughters, he was one of TV's leading - though reluctant - sex symbols. Before that, he was a dynamo chasing baddies as Detective York in Matlock Police . But as you will discover in this episode, Tom is a very laconic, unaffected bloke who enjoyed his time in the limelight. He certainly was ahead of his time in his eating and lifestyle choices, but can he cook? Tom shares some wonderful memories of his days...

Duncan Welgemoed has been variously described as part mythical beast, part troublemaker and part conversation starter. The part they left out was that he is the perfect guest for Food Bytes with Sarah Patterson. Duncan takes us through his culinary journey from South Africa to London then South Australia and introduces us to his stunning BBQ book called Cooking with Fire (Affirm Press). The dishes are spectacular and, teamed with Duncan's down to earth style, it makes for a totally entertaining and enriching podcast experience.                                                               

Our food poll is a blast from the crockpots of the past. Apricot Chicken - are you a yay...